Aubergine Lasagne Mary Berry : Roasted Aubergine Recipes (Eggplant)

2 large or 3 small aubergines, sliced into 5mm/¼in rounds; Serve with garlic bread or a simple green salad. Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. 4 tbsp, olive oil, plus extra for greasing ; Mary berry the cook's veggie lasagne crossed with an aubergine bake is perfect family food.

Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. 2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ; 50g/1¾oz butter, plus extra for greasing . Delicious served on its own or with chunks . 2 large or 3 small aubergines, sliced into 5mm/¼in rounds; Serve with garlic bread or a simple green salad. Serve with garlic bread or a simple green salad.

Serve with garlic bread or a simple green salad.

50g/1¾oz butter, plus extra for greasing . Delicious served on its own or with chunks . I learned of mary berry watching the great british bake off on pbs,. Serve with garlic bread or a simple green salad. 2 large or 3 small aubergines, sliced into 5mm/¼in rounds; Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Serve with garlic bread or a simple green salad. 4 tbsp, olive oil, plus extra for greasing ; 2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ; Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Mary berry the cook's veggie lasagne crossed with an aubergine bake is perfect family food.

2 large or 3 small aubergines, sliced into 5mm/¼in rounds; 4 tbsp, olive oil, plus extra for greasing ; Serve with garlic bread or a simple green salad. 2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ; Serve with garlic bread or a simple green salad. Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce.

Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. 4 tbsp, olive oil, plus extra for greasing ; Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Mary berry the cook's veggie lasagne crossed with an aubergine bake is perfect family food. Serve with garlic bread or a simple green salad. I learned of mary berry watching the great british bake off on pbs,.

2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ;

Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Mary berry the cook's veggie lasagne crossed with an aubergine bake is perfect family food. 4 tbsp, olive oil, plus extra for greasing ; 2 large or 3 small aubergines, sliced into 5mm/¼in rounds; Delicious served on its own or with chunks . I learned of mary berry watching the great british bake off on pbs,. Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Serve with garlic bread or a simple green salad. Serve with garlic bread or a simple green salad. 50g/1¾oz butter, plus extra for greasing . 2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ;

2 large or 3 small aubergines, sliced into 5mm/¼in rounds; 2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ; Delicious served on its own or with chunks .

Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. 2 large or 3 small aubergines, sliced into 5mm/¼in rounds; 4 tbsp, olive oil, plus extra for greasing ; Delicious served on its own or with chunks . Mary berry the cook's veggie lasagne crossed with an aubergine bake is perfect family food.

Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce.

I learned of mary berry watching the great british bake off on pbs,. Serve with garlic bread or a simple green salad. 50g/1¾oz butter, plus extra for greasing . 4 tbsp, olive oil, plus extra for greasing ; 2 large or 3 small aubergines, sliced into 5mm/¼in rounds; Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Mary berry the cook's veggie lasagne crossed with an aubergine bake is perfect family food. Delicious served on its own or with chunks . Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Serve with garlic bread or a simple green salad.

Aubergine Lasagne Mary Berry : Roasted Aubergine Recipes (Eggplant) | Yotam Ottolenghi. 4 tbsp, olive oil, plus extra for greasing ; Serve with garlic bread or a simple green salad. 50g/1¾oz butter, plus extra for greasing . Delicious served on its own or with chunks .

Serve with garlic bread or a simple green salad. 2 large or 3 small aubergines, sliced into 5mm/¼in rounds; 2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ; Serve with garlic bread or a simple green salad. Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Mary berry the cook's veggie lasagne crossed with an aubergine bake is perfect family food.

Mary berry the cook's veggie lasagne crossed with an aubergine bake is perfect family food. 2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ;

Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Photos by Saro Di Bartolo,Luca Di Bartolo,Latest

4 tbsp, olive oil, plus extra for greasing ; Serve with garlic bread or a simple green salad.

Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. Delicious served on its own or with chunks . 2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ;

2 large or 3 medium, aubergines, sliced into 5mm (¼ in) rounds ; Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce.

Serve with garlic bread or a simple green salad. Layers of lasagne, aubergine (melanzane in italian), savoury béchamel and tomato and basil sauce. 2 large or 3 small aubergines, sliced into 5mm/¼in rounds;